Hedgehog Foods
A part-time Chef at the Hedgehog pub will master the menu, prepare ingredients before service, cook high-quality food, and maintain strict cleanliness and safety standards in a team environment. The role is based within Vintage Inns, a collection of rural pubs offering traditional atmosphere and food. This position offers flexible shifts, extensive discounts, and opportunities for growth including paid qualifications and promotion to Head Chef.
Hedgehog is unleashing fungi as our next major food source, beginning with delicious, nutritious, and sustainable mushrooms for all.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hedgehog Foods.
36% below the average for this role