Sonesta Hotels

Pastry Cook

Sonesta Hotels(1 month ago)

New Orleans, LAOnsiteFull TimeMedior$50,168 - $68,749 (estimated)Culinary
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About this role

A Pastry Cook at a Sonesta hotel produces and presents desserts and baked goods for guests, supporting the culinary team and overall food service operations. The role contributes to guest satisfaction through quality pastry production and professional hospitality standards.

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Required Skills

  • Baking
  • Pastry
  • Cake Decorating
  • Mixing
  • Measuring
  • Icing
  • Food Safety
  • Customer Service
  • Teamwork
  • Communication

Qualifications

  • Culinary Pastry Degree
Sonesta Hotels

About Sonesta Hotels

sonesta.com

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