Valencia Group
The PM Line Cook prepares and cooks food items according to hotel standards and recipes to ensure a high-quality dining experience for guests. This role supports the food and beverage department by maintaining kitchen cleanliness, managing inventory, and providing excellent guest service. The position requires collaboration with the team, adherence to safety standards, and the ability to handle physical demands in a kitchen environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Valencia Group.
Valencia Group didn’t post a salary, so this is our estimate from similar listings.