Urban Plates
The Prep Cook / Pastry Cook is responsible for the efficient, daily preparation of a wide range of food products and pastries used in menu items according to Urban Plates' recipes and procedures. This role offers a guaranteed hourly base rate plus tips for every hour worked, along with access to comprehensive health and wellness benefits. The position provides opportunities for professional growth, leadership development, and a rewarding career within a premium fast-casual restaurant chain.
Headquarters
San Diego, California, United States
Company Size
501-1000 employees
Founded
2011
Urban Plates is a fast-casual restaurant chain offering chef-crafted, made-from-scratch plates using seasonal, sustainably sourced ingredients. The menu emphasizes salads, soups, sandwiches and roasted proteins prepared in an open scratch kitchen, with vegetarian, gluten-free and health-forward options. Urban Plates operates locations across multiple U.S. markets and provides dine-in, takeout, delivery and catering services. The brand markets itself on clean ingredients, transparent sourcing and scratch-made preparation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Urban Plates.