DUKE'S LA JOLLA LLC
Duke's La Jolla is seeking skilled Prep Cooks to join their team, offering full-time and part-time positions with a starting rate of $20-$23 per hour. The role involves preparing food items according to recipes, maintaining sanitation standards, and supporting line cooks in a fast-paced kitchen environment. This entry-level position provides opportunities for learning and advancement into other kitchen roles.
Overlooking the La Jolla Cove, Duke’s serves contemporary interpretations of traditional island plates with friendly hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for DUKE'S LA JOLLA LLC.
6% above the average for this role