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Prep Cook at Valley Health - ApplyBlast

Prep Cook

Valley Health

22 days ago

4.9 on Glassdoor

Winchester, Virginia, United States

Onsite

Part Time

Medior

0 applicants

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About this role

The Prep Cook prepares and cooks foods for patients, employees, and others, ensuring compliance with regulatory requirements and standard practices. This role involves following established procedures, maintaining proper food handling techniques, and assisting with meal preparation and plating. The position requires attention to detail in food safety, sanitation, and inventory management.

Responsibilities

Prepare and cook foods for patients and employees following standard procedures
Weigh and measure ingredients using recipes and yield charts
Maintain sanitation standards and ensure proper food storage and labeling

Skills

Qualifications

Serve Safe exam

About Valley Health

valleyhealthlink.com

Headquarters

Winchester, Virginia, United States

Company Size

5001-10000 employees

Founded

1993

View Profile

Valley Health is a nonprofit health system serving communities across the Shenandoah Valley of Virginia and parts of West Virginia. It operates hospitals, outpatient clinics, primary and urgent care sites, and a range of specialty services such as cardiology, oncology, orthopedics, women’s health, rehabilitation, and home health. Committed to patient-centered, community-focused care, Valley Health emphasizes coordinated services, population health, and local outreach to make the region healthier. Patients rely on its network for inpatient, outpatient, emergency, and support services across the region.