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© All Rights Reserved. ApplyBlast.com
HANDCRAFTED RESTAURANTS GROUP
This role focuses on delivering high-quality service and preparing food items in a friendly, fast-paced kitchen environment. The position involves following standardized recipes to ensure consistency in flavor and presentation while maintaining strict sanitation and food safety standards. The ideal candidate will support efficient cooking during service periods through precise ingredient preparation and proper storage of prepped items.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for HANDCRAFTED RESTAURANTS GROUP.
9% above the average for this role