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VE Havana PE
The Prep Cook is responsible for planning, preparing, and setting up food production for menu items and specials while maintaining quality standards and sanitation. This role involves organizing prep items, monitoring inventory, and minimizing waste to meet forecasted food costs. The position requires working collaboratively with the kitchen team under the direction of the Executive Chef.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for VE Havana PE.
VE Havana PE didn’t post a salary, so this is our estimate from similar listings.