Sandridge Crafted Foods
The Production Supervisor directs and coordinates daily production activities within a food processing facility, overseeing frontline employees to ensure safe, efficient, and compliant manufacturing operations. This role is responsible for enforcing food safety and quality standards, including adherence to FSMA and SQF requirements, while maintaining OSHA compliance and supporting continuous improvement initiatives. The position involves supervising production schedules, managing employee development, and ensuring accurate production documentation and reporting.
Headquarters
Medina, Ohio, United States
Company Size
501-1000 employees
Founded
1960
Sandridge Crafted Foods is a U.S. food manufacturer and supplier that produces refrigerated prepared foods, including dips, salads, soups, sauces, and entrees, for retail, foodservice, and deli customers. The company specializes in fresh, ready-to-serve and ready-to-heat products.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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