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© All Rights Reserved. ApplyBlast.com
Truluck’s Ocean’s Finest Seafood
Truluck's is seeking a Professional Line Cook with at least five years of culinary experience to work in a high-volume kitchen environment. The role involves preparing dishes according to recipes, maintaining food safety standards, and contributing to a team-focused, sustainable seafood-focused operation.
Experience premier seafood dining with Florida Stone Crab and fresh catches at Truluck's upscale restaurants nationwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Truluck’s Ocean’s Finest Seafood.