Tulkoff Food Products
The Quality Control Lab Technician ensures consistent food safety and product quality by implementing process control systems and preventative actions. This role involves monitoring production lines, performing sanitation inspections, and maintaining compliance with regulatory standards. The position requires close collaboration with QA and QC managers to resolve quality concerns and document data effectively.
A food manufacturer of condiments, specialty sauces & ingredients for food service, retail, industrial, co-pack & private label customers nationwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tulkoff Food Products.
Tulkoff Food Products didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role