Gay Lea Foods
The Research Scientist - Product Development role focuses on developing, optimizing, and commercializing dairy products from concept to commercialization readiness. This position applies scientific and technical knowledge in food and dairy science to support business objectives and drive product innovation. The role involves leading product development projects, evaluating ingredients and technologies, and collaborating with cross-functional teams to ensure technical feasibility and commercial success.
Born on the farm
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gay Lea Foods.