College of Saint Benedict and Saint John's University
The Residential Dining Lead provides high-quality dining services and operational support to the Saint John's University community, including residential dining, catering, and monastery operations. This full-time role involves leading staff, ensuring food safety and sanitation standards, and delivering exceptional customer service in a fast-paced environment. The position requires flexibility to work rotating schedules, including evenings and weekends, while maintaining a professional and welcoming atmosphere.
Headquarters
Saint Joseph, Minnesota, United States
Company Size
1001-5000 employees
Discover our vibrant campuses, exceptional academics, and a close-knit community that fosters growth, leadership, and lifelong learning.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for College of Saint Benedict and Saint John's University.