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© All Rights Reserved. ApplyBlast.com
Costa Vida
The Restaurant Operator is responsible for overseeing daily restaurant operations, setting strategic goals, and driving business growth. This hands‑on role requires managing people, sales, guest experience, vision, and financial stewardship while working at least 50 hours per week in a fast‑paced environment.
Costa Vida is a fast-casual Mexican restaurant brand offering made-to-order burritos, bowls, and other fresh, customizable dishes. The company operates a network of locations and provides convenient options like online ordering, catering, gift cards, and a rewards program, with additional branding through merchandise and brand stories. The website highlights careers opportunities and includes a store locator, emphasizing accessibility and local presence. Its bold orange branding and clear calls to action—such as Order Now and Find Your Nearest Store—underscore a customer-first, hospitality-focused approach.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Costa Vida.