Restaurant Supervisor
cliffsresort
About this role
A Restaurant Supervisor at The Cliffs Hotel & Spa manages daily operations of multiple dining outlets, ensures exceptional guest service, and leads staff to maintain high standards of cleanliness, safety, and hospitality.
Skills
About cliffsresort
cliffsliving.comThe Cliffs is a private luxury communities brand with seven mountain-side communities across North and South Carolina. It positions its offerings around a lifestyle described as “a state of being” that surrounds and permeates life inside and outside its communities. The focus is on high-end, private living in the Carolinas, with curated experiences and amenities within a premium mountain environment. The Cliffs emphasizes exclusivity, luxury, and a cohesive community experience across its Carolina portfolio.
About cliffsresort
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for cliffsresort.
Salary
$118k – $173k
per year