Trattoria
This role focuses on maintaining a clean and tidy restaurant environment by clearing tables, cleaning floors and walls, and assisting kitchen staff with dish area cleanliness. The position requires interacting courteously with guests, management, and co-workers while completing assigned opening and closing duties. Candidates must hold a current CA Food Handler’s Card and demonstrate the ability to handle stress, multitask, and follow basic food safety practices.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Trattoria didn’t post a salary, so this is our estimate from similar listings.