Retail Manager - Healthcare food service
HHS(4 months ago)
About this role
Retail Manager at Marquette General Hospital responsible for leading a multi-venue food service environment within a healthcare setting. The role focuses on ensuring high-quality, nutritious, and environmentally sustainable food options while overseeing daily operations and supporting staff and patient family needs.
Required Skills
- Customer Service
- Interpersonal
- Communication
- Leadership
- Staff Training
- Scheduling
- Cash Handling
- POS Systems
- Inventory Management
- Cost Control
+2 more
Qualifications
- Associate Degree
- Bachelor's Degree Preferred
- Certified Dietary Manager (CDM)
About HHS
hhs1.comHHS support services enable you to build a first class experience across your facilities, so you have more time to focus on what you do best.
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