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© All Rights Reserved. ApplyBlast.com
TS RESTAURANTS GROUP
This role involves assisting servers in delivering high-quality service by managing food preparation, guest interaction, and service steps to exceed expectations. The position requires greeting guests, ensuring accurate food delivery, and maintaining cleanliness and organization in dining and kitchen areas. The ideal candidate is guest-oriented, works well under pressure, and collaborates effectively with the service team.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for TS RESTAURANTS GROUP.