ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
P.F. Chang's China Bistro, Inc.
The Senior Sous Chef or Senior Kitchen Manager leads high-volume culinary operations, manages a kitchen team, and ensures high standards of food quality and guest satisfaction. The role involves daily oversight of menu execution, staff mentoring, safety compliance, and financial controls under the direction of the Executive Chef.
Headquarters
Scottsdale, Arizona, United States
Company Size
10001+ employees
Founded
1993
P.F. Chang's China Bistro is an Asian-inspired restaurant chain known for its handcrafted, wok-fired dishes such as Chicken Lettuce Wraps, Mongolian Beef, and Chang's Spicy Chicken. The company offers dine-in, takeout, catering, and gift card services across U.S. and international locations. Customers can also earn rewards through the Chang's loyalty program.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for P.F. Chang's China Bistro, Inc..
100% below the average for this role
P.F. Chang's set to be sold for $700 million
Jan 14, 2019
