Restaurant Associates
Restaurant Associates is seeking a hands-on Senior Sous Chef to partner with the Executive Chef in leading daily culinary operations for a corporate café, executive dining room, and catering program in Westchester, NY. This leadership role involves active engagement in food preparation, cooking, and service execution while mentoring the culinary team to ensure exceptional quality and hospitality. The position requires a flexible schedule to support early mornings, evenings, and weekends as needed.
Headquarters
New York, New York, United States
Company Size
1001-5000 employees
Founded
1953
Restaurant Associates (R/A), a member of Compass Group - recognized as Innovators in Culinary, Hospitality, and Well-Being for over 75 Years.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Restaurant Associates.
Restaurant Associates didn’t post a salary, so this is our estimate from similar listings.
44% above the average for this role