Cook Brothers Hospitality Group
The role involves serving customers and taking orders on the floor in a vibrant restaurant and bar environment, providing excellent customer service across consistent Wednesday to Saturday shifts. Candidates should have at least two years of similar experience, a passion for creating memorable experiences, and a fun, energetic attitude.
Cook Brothers Bars have created some of New Zealand’s most beloved bars, restaurants, and licensed burger joint venues.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cook Brothers Hospitality Group.