Sous Chef, Jackson Triggs Estate Winery Niagara
Arterra Wines Canada
About this role
A Sous Chef at Jackson-Triggs Estate Winery supports kitchen operations, supervises culinary staff, and assists in delivering exceptional food experiences during various events and service times. The role emphasizes maintaining high standards of food quality and safety in a dynamic environment.
Skills
Qualifications
About Arterra Wines Canada
arterracanada.comIndustries
Agriculture
Our
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About Arterra Wines Canada
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Arterra Wines Canada.
Salary
$58k – $62k
per year