Sous Chef
ESR Group
About this role
A Sous Chef at Suntec Singapore supports the Executive Chef as second-in-command in the kitchen for large-scale MICE events at a leading convention and exhibition centre. The role focuses on delivering halal-certified cuisine and maintaining the venue's high culinary standards to ensure excellent guest experiences.
Skills
Qualifications
About ESR Group
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About ESR Group
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for ESR Group.
Salary
$58k – $81k
per year