Sous Chef
Starwood Hotels(24 days ago)
Silicon ValleyOnsiteFull TimeSenior$85,000 - $95,000Food and Beverage
Apply NowAbout this role
The Sous Chef at Treehouse Silicon Valley supports culinary operations across multiple food and beverage venues, upholding the culinary and cultural standards of Treehouse and Chef Stephanie Izard. The role focuses on ensuring consistent product quality, sustainable practices, and a well-run kitchen environment.
Required Skills
- Recipe Execution
- Cooking Methods
- Food Safety
- Sanitation
- Knife Skills
- Inventory Management
- Menu Development
- Staff Supervision
- Scheduling
- Waste Diversion
+2 more
Qualifications
- ServSafe Certification
- High School Coursework
- Vocational Coursework
About Starwood Hotels
starwoodhotels.comStarwood Hotels is a hotel brand management company that operates the award-winning 1 Hotels, Baccarat Hotels, Treehouse Hotels, and SH Collection properties.
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