The Red Lion
A Sous Chef at The Red Lion Barnes, part of Fuller's, will serve as the deputy to the Head Chef, overseeing kitchen operations during absences and ensuring the delivery of high-quality, seasonal pub food. The team prioritizes creativity, hygiene standards, and maintaining a supportive, family-oriented environment for guests and staff alike.
Visit The Red Lion in Barnes for a warm welcome, great Fuller's beer and delicious meals.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Red Lion.
49% below the average for this role