Dunstan House Inn
A Sous Chef at The Dunstan House Inn supports the Head Chef in a bustling British pub and inn, leading kitchen operations, managing staff, and creating fresh, quality food for guests year-round. The role involves driving sales through menu planning, managing kitchen rota and health and safety, and developing talents within a close-knit team focused on exceptional hospitality.
A cosy pub in Burnham-on-Sea, serving seasonal British menu, home to 6 stylish bedrooms above. Perfect coastal retreat for family and dog friendly stays.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Dunstan House Inn.
Dunstan House Inn didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role