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© All Rights Reserved. ApplyBlast.com
Bullhotel
The Bull in Ditchling seeks a Sous Chef to lead kitchen operations, support the Head Chef, and drive standards in a fast-paced country pub environment. This role involves hands-on cooking, team development, menu creation, and ensuring smooth daily service while fostering a strong kitchen culture.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bullhotel.
Bullhotel didn’t post a salary, so this is our estimate from similar listings.
215% above the average for this role