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© All Rights Reserved. ApplyBlast.com
Station Tavern
Station Tavern in Cambridge is seeking an existing Sous Chef or Senior CDP to lead kitchen operations and drive culinary excellence. The role offers a clear development path to Head Chef, featuring autonomy in menu creation, access to training schemes, and a focus on quality fresh food. Candidates must demonstrate leadership, hands-on cooking skills, and the ability to manage kitchen staff and health and safety protocols effectively.
Station Tavern is a family- and pet-friendly bar and restaurant located in the South Park neighborhood of San Diego, California, established in 2009. They offer dine-in and takeout service featuring burgers, salads, and drinks in a welcoming indoor and outdoor patio setting. The tavern is a neighborhood staple known for its casual atmosphere and community-focused events.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Station Tavern.
49% below the average for this role