Ciela Senior Living
A Sous Chef at Ciela Senior Living supports the Director of Signature Dining in culinary and administrative tasks to ensure a superior dining experience for residents. The role involves managing kitchen schedules, maintaining inventory and budgets, ensuring regulatory compliance, and assisting with meal preparation and service. Candidates must have strong food handling knowledge, supervisory experience, and the ability to create menus that meet the nutritional needs of the senior population.
Headquarters
Pacific Palisades, California, United States
Company Size
1-10 employees
Ciela is a boutique, family-owned luxury senior living community in Pacific Palisades, Los Angeles, offering independent living, assisted living, memory care, and a specialized Parkinson's program in one building. The community features resort-style amenities including a hydrotherapy pool, wellness center, movie theater, salon, and rooftop terraces, with personalized care services designed to promote comfort, safety, and social engagement for older adults. Recognized by U.S. News & World Report across all three care levels and rated 4.9/5 by residents and families, Ciela serves those seeking premium senior care in a coastal Los Angeles setting.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ciela Senior Living.
3% below the average for this role