Sous Chef
WIND CREST INC(1 month ago)
About this role
The Sous Chef at Greenspring Village supports culinary operations within Erickson Senior Living, helping deliver signature dining experiences in a state-of-the-art kitchen. The role contributes to resident-focused meal service while offering growth opportunities within a national senior living organization.
Required Skills
- Culinary Leadership
- Food Safety
- Menu Execution
- Team Supervision
- Kitchen Sanitation
- Food Preparation
- Inventory Control
- Scheduling
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