Mexicano
We are seeking an experienced Sous Chef to lead a high-performing culinary team in a fast-paced, high-volume kitchen. This role involves assisting with menu development, overseeing food preparation, and ensuring exceptional quality and consistency. The ideal candidate will mentor staff, manage kitchen operations, and support the Executive Chef in daily management.
We are an Authentic Mexican food restaurant with a full bar. We offer daily lunch and drink specials.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Mexicano.
Mexicano didn’t post a salary, so this is our estimate from similar listings.