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Sous Chef at Tomahawk - ApplyBlast

Sous Chef

Tomahawk

1 month ago

Beverley, England, United Kingdom

Onsite

Full Time

Senior

0 applicants

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About this role

Tomahawk is seeking a Sous Chef to lead the kitchen team and maintain high standards in food preparation and service. The role involves managing kitchen operations, ensuring compliance with health and safety regulations, and contributing to menu development. This position offers opportunities for professional growth within a passionate and quality-driven steakhouse environment.

Responsibilities

Run kitchen and strong team confidently to high standard
Adhere to company food hygiene and health safety standards
Train chefs and provide ideas for new menu and daily specials

Skills

About Tomahawk

tomahawk.co.nz

Based in Auckland, Tomahawk provides digital marketing, bespoke website design, and branding creative services for tourism businesses in NZ, Australia and beyond.