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© All Rights Reserved. ApplyBlast.com
Bluebird Inn
A Sous Chef joins the talented kitchen team at JW Lees, a family-owned brewer with pubs, inns, and hotels across the North West and North Wales. The role involves supporting menu development, stock management, and maintaining a safe and compliant kitchen environment. The position offers competitive pay, profit share bonuses, and opportunities for career growth within the organization.
The Bluebird Inn is a cosy pub and hotel in Samlesbury, Lancashire, offering a warm welcome with quality JW Lees cask ales, seasonal pub food, and Sunday roasts. The inn features 20 comfortable en-suite bedrooms, free Wi-Fi, and free parking, making it an ideal base for exploring the area between Blackburn and Preston. Private hire and event spaces are also available for parties and corporate gatherings.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bluebird Inn.
Bluebird Inn didn’t post a salary, so this is our estimate from similar listings.
28% below the average for this role