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© All Rights Reserved. ApplyBlast.com
strazcenter
The Sous Chef assists the Chef de Cuisine with the preparation of all food services venues for the Straz Center for the Performing Arts, including catering events. This position assumes the general responsibilities of the Executive Chef in his absence. The role involves overseeing food preparation, managing kitchen operations, and ensuring high standards of food quality and sanitation.
Headquarters
Tampa, Florida, United States
Company Size
51-200 employees
Founded
1987
The HTML snippet contains no visible content and is marked noindex/nofollow, with a script reference to Incapsula. This suggests the site is protected by Imperva Incapsula (a web application firewall/CDN) but provides no branding or descriptive text to profile the company itself. I can’t determine the exact company from this snippet. If you’d like, I can provide: - A generic 3–4 sentence profile for a web security and CDN provider (based on typical features like WAF, DDoS protection, bot Mitigation, and global CDN), or - A tailored profile once you share the company name or any additional text from the site.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for strazcenter.
strazcenter didn’t post a salary, so this is our estimate from similar listings.
10% above the average for this role