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© All Rights Reserved. ApplyBlast.com
Seed to Table Market
Seed to Table is seeking a Sous Chef to join their culinary team in Naples, FL, where you will help redefine the kitchen experience through organic ingredients and creative excellence. This role involves supervising daily kitchen operations, ensuring high-quality food preparation, and maintaining a clean, safe, and efficient work environment. The ideal candidate will lead by example, train staff, and collaborate on menu planning while delivering outstanding service in a fast-paced setting.
Discover Seed to Table Market, a one-of-a-kind grocery store in Naples, Florida, featuring fresh produce, multiple in-store restaurants, bars, and live entertainment seven nights a week.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Seed to Table Market.
Seed to Table Market didn’t post a salary, so this is our estimate from similar listings.