Palm Palm Restaurant
The Sous Chef joins a vibrant culinary team in Pittsburgh, PA, to help craft unforgettable dishes and delight guests. This role involves assisting the Head Chef with kitchen operations, ensuring high-quality food preparation, and maintaining strict food safety standards. The position requires a creative and passionate individual who can thrive in a fast-paced environment while mentoring junior staff.
Shadyside Pittsburgh Restaurant: Palm Palm features a California, South American-inspired menu with the mid-century vibes of Palm Springs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Palm Palm Restaurant.
Palm Palm Restaurant didn’t post a salary, so this is our estimate from similar listings.