8a7883d06f1c2f5f016f251e53e205ed
The DuPont Country Club is seeking a full-time Sous Chef to join the Dining department and deliver high-quality service to members across its restaurant and bar outlets. This role involves providing supportive leadership to kitchen staff, maintaining daily kitchen operations, and ensuring food quality and presentation meet established standards. The position requires flexibility to work various shifts, including nights, weekends, and holidays, while supervising kitchen personnel and managing inventory.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for 8a7883d06f1c2f5f016f251e53e205ed.
8a7883d06f1c2f5f016f251e53e205ed didn’t post a salary, so this is our estimate from similar listings.
10% below the average for this role