Square One Concepts
Bourbon & Bones Lounge is seeking a skilled Sous Chef to support the Executive Chef in managing all kitchen operations, including menu execution, staff supervision, and inventory control. The ideal candidate will bring a passion for culinary excellence, strong leadership abilities, and a keen attention to detail to ensure high-quality service and a well-organized kitchen environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Square One Concepts.
Square One Concepts didn’t post a salary, so this is our estimate from similar listings.
23% below the average for this role