Ve Mercato LV
V&E Hospitality Group is seeking a skilled Sous Chef to support the Executive Chef in overseeing kitchen operations, menu development, and culinary team leadership. This role involves collaborating on innovative menu items, ensuring high standards of food quality and presentation, and mentoring kitchen staff. The ideal candidate will bring culinary expertise and strong leadership skills to foster a positive and efficient work environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ve Mercato LV.
Ve Mercato LV didn’t post a salary, so this is our estimate from similar listings.
5% above the average for this role