CP
V&E Hospitality Group is seeking a skilled and experienced culinary professional to join their team as a Sous Chef, playing a pivotal role in supporting the Executive Chef with kitchen operations, menu development, and team leadership. The position involves overseeing food preparation, maintaining quality standards, and fostering a positive work environment for kitchen staff. This role requires a culinary expert with a passion for innovation and strong leadership abilities to create memorable dining experiences.
We power your ability to capture and deliver amazing video experiences. Broadcast Production. Event Production. Video Equipment Sales and Rentals.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for CP.
CP didn’t post a salary, so this is our estimate from similar listings.