The Gasparilla Inn
The Gasparilla Inn is seeking a talented Sous Chef to join its culinary leadership team at a prestigious historic resort in Boca Grande, Florida. This role involves managing daily kitchen operations, mentoring culinary staff, and ensuring the highest standards of food quality and service excellence. The ideal candidate will bring strong leadership skills and a passion for operational excellence to contribute to the resort's renowned dining programs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Gasparilla Inn.
The Gasparilla Inn didn’t post a salary, so this is our estimate from similar listings.