Supervisor Dietetic Food Service (RDN)
Boys Town South Florida, Inc.(21 days ago)
About this role
Oversees food production and clinical nutrition programs across Boys Town, ensuring menus and meal services meet nutritional, safety, and regulatory standards. Combines food service leadership with clinical dietetics to support menu development, special diets, recipe management, and collaboration with healthcare, residential, and educational teams. Ensures organizational policies and federal, state, and local regulations are upheld.
Required Skills
- Food Safety
- Menu Planning
- Clinical Nutrition
- Staff Management
- Inventory Management
- HACCP
- Recipe Standardization
- Training
- Regulatory Compliance
- Communication
+2 more
Qualifications
- Bachelor's Degree (ACEND-accredited)
- ACEND Supervised Practice Program Completion
- Registered Dietitian (CDR)
- CDR National Exam Passed
- State Dietitian License
- ServSafe Manager Certification
- Valid Driver's License
About Boys Town South Florida, Inc.
boystown.orgBoys Town is a national non-profit organization dedicated to transforming the way America cares for children and families. Its mission focuses on providing comprehensive youth programs and family services that address the diverse needs of at-risk children. Through a range of services including mental health support, family preservation, and educational initiatives, Boys Town strives to provide hope and build brighter futures for children in crisis. With a commitment to innovation and community engagement, Boys Town works to support families and empower youth across the country.
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