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© All Rights Reserved. ApplyBlast.com
Zuma
A Zuma Sushi Cook is responsible for preparing high-quality sushi and sashimi dishes with precision and strict adherence to established recipes and plating standards. The role involves handling and portioning fresh seafood, maintaining the cleanliness of the sushi station, and collaborating closely with the kitchen team to deliver exceptional dining experiences. Candidates are expected to work flexible hours in a fast-paced, high-volume restaurant environment while upholding the brand's commitment to culinary excellence.
Headquarters
Zona 10, Ciudad De Guatemala, Guatemala
Company Size
51-200 employees
Founded
2013
enjoy contemporary Japanese cuisine in Europe, Asia, Middle East & North America from the main kitchen, robata grill & sushi counters, sake & cocktails
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Zuma.
Zuma didn’t post a salary, so this is our estimate from similar listings.