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© All Rights Reserved. ApplyBlast.com
WAKUDA
The Sushi Cook supports the execution of WAKUDA’s sushi and Japanese culinary program through disciplined preparation, product handling, and station execution. This role requires strong foundational knowledge of sushi, knife skills, and the ability to operate efficiently in a luxury, high-performance kitchen environment. The position involves working closely with the Head Sushi Chef and culinary leadership team to maintain consistency, food quality, and operational excellence while contributing to an elevated guest experience.
Headquarters
London, England, United Kingdom
Company Size
1-10 employees
Founded
2021
WAKUDA captures the tension between traditional and modern japan in a bold and thoughtful way through cuisine, design, and art.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for WAKUDA.