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Sushi Prep Cook IV at Four Seasons Hotels and Resorts - ApplyBlast

Sushi Prep Cook IV

Four Seasons Hotels and Resorts

1 month ago

Lanai, Hawaii, United States

Onsite

Full Time

Medior

0 applicants

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About this role

The Sushi Prep Cook IV at Four Seasons Resort Lāna’i prepares and executes high-quality sushi and Japanese cuisine while maintaining consistent quality and guest satisfaction. This role involves managing an assigned kitchen station, supporting sushi operations, and ensuring adherence to food safety and sanitation standards. The position requires prior sushi experience and the ability to work flexible hours, including holidays and weekends.

Responsibilities

Prepare and execute high-quality sushi and Japanese cuisine following established recipes and presentation standards
Manage kitchen station operations including mise en place, inventory control, and food cost management
Maintain sanitary work environment and ensure compliance with food safety and sanitation regulations