University of Wisconsin–River Falls

Temporary Chef (Continuous Recruitment)

University of Wisconsin–River Falls

8 months ago
Stevens Point, WI
Onsite
Temporary
Medior
0 applicants
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University of Wisconsin–River Falls
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About this role

A Temporary Chef at UW–Stevens Point is a fixed-term, lead-level culinary position within University Dining. The role supports campus dining operations across multiple facilities and works with student and classified staff. The position is typically full-time during the academic year and includes evening, weekend, and holiday shifts.

Skills

Qualifications

Associates Degree in Culinary or Hospitality (Preferred)ServSafe Certification (Required Within 3 Months)ACF Certification (Preferred)Valid Driver's License
University of Wisconsin–River Falls

About University of Wisconsin–River Falls

uwrf.edu

N/A

About University of Wisconsin–River Falls

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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