Sodexo Live
The Travel Chef supports Sodexo Live! food and beverage operations at various venues, overseeing food preparation, safety, and kitchen workflow while ensuring high presentation standards. This part‑time, on‑call role involves managing shifts or stations in hot, cold, or banquet kitchens and requires flexibility for extended or irregular hours.
Headquarters
Boulogne-Billancourt, Île-De-France, France
Company Size
10001+ employees
We bring people together, offering world-class culinary experiences for stadia, cultural venues, major events and more to create unforgettable memories.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sodexo Live.
38% below the average for this role