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© All Rights Reserved. ApplyBlast.com
Zuma New York
The Zuma Pastry Cook prepares a wide variety of pastries, desserts, and baked goods to elevate the guest dining experience at a contemporary Japanese restaurant. This role involves collaborating with the kitchen team to uphold high standards of excellence and deliver exceptional hospitality. The position requires a passion for culinary arts and the ability to work in a fast-paced, high-volume environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Zuma New York.
Zuma New York didn’t post a salary, so this is our estimate from similar listings.