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© All Rights Reserved. ApplyBlast.com
Zuma San Diego
The Zuma Pastry Cook prepares a wide variety of pastries, desserts, and baked goods to enhance the guest dining experience at a contemporary Japanese restaurant. This role involves collaborating with the kitchen team to maintain high standards of excellence and deliver exceptional service. The position requires working in a fast-paced environment while adhering to established recipes and presentation guidelines.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Zuma San Diego.
Zuma San Diego didn’t post a salary, so this is our estimate from similar listings.