Assistant General Manager

The Assistant General Manager assists the General Manager in overseeing front-of-house operations and employees, collaborating with back-of-house staff to ensure seamless guest service. This role involves managing staff scheduling, training, and performance reviews while maintaining high standards of cleanliness, safety, and operational efficiency. The position requires ensuring compliance with health regulations, controlling financial aspects like P&L and cash handling, and fostering a positive, team-oriented work environment.